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蜂王浆，水67％，粗蛋白12.5％，包含少量的许多种不同的氨基酸，以及11％的单糖，还包含一个相对高的脂肪酸量（5％），许多微量矿物质，酶，抗菌剂和抗生素，泛酸（维生素B5），维生素B6和微量的维生素C，不含脂溶性维生素A，D，E和K.
含量：10gr
中国进出口网总代理
The overall composition of royal jelly is 67% water, 12.5% crude protein, including small amounts of many different amino acids, and 11% simple sugars(monosaccharides), also including a relatively high amount (5%) of fatty acids. It also contains many trace minerals, some enzymes, antibacterial and antibiotic components, pantothenic acid (vitamin B5), vitamin B6 (pyridoxine) and trace amounts of vitamin C, but none of the fat-soluble vitamins, A, D, E and K.
Packaging 10gr
希腊蜂王浆 Royal jelly